Packaging : Trays from 130 gr to 500 gr and plates from 90gr to 120gr. Block per unit from 60 to 100 gr
Weight : portion of 20 to 30gr for plates and block of 60gr to 100gr for trays and much more...
Format: square / rectangular
Comté
Fourme d'Ambert
Emmental
Morbier
Saint Nectaire
And much more ...
Emmental