A family business that has been serving its customers for more than 30 years!

A business,
a know-how !

Le Palais des Saveurs is a family business whose activity is 100% dedicated to cheese. It offers a range of 50 cheeses for 90% of which are French.

The weight of the 20 PDO and PGI account for 70% of the total tonnage. The concept of Quality, Service and Innovation are the priorities that enable us to meet foodservice and industrial expectations for both fresh and frozen IQF.

+ 30 years at your service and we're not going to stop there!

  • 1993Creation "Le Palais des Saveurs"

    Michel Gigonnet founded the Palais des Saveurs with one aim in mind: to offer a quality products and to be at the service of his customers!

  • 1995Creation of a 300m² leased production site (Pack Service)

    To give the best quality to your customers, it is necessary to be able to package in the best way.

  • 1998Purchase of a 1500m² production site

    To buy is to ink and therefore to give a future to a company.

  • 2006Extension of the production site (Pack Service) to 3000m²

    Expanding means that the products we sell are a sign of quality.

  • 2012Creation of a frozen food site (Gel des Saveurs) 1200m²

    Frozen food is proof of a know-how: keeping the flavors even at -18C°

  • 2022Creation of a new frozen food site (Le Gel des Saveurs) 4000 m²

    A new facility for quality cutting, packaging and shipping.

35

million € turnover

2733

Tons of Packaged Cheeses / Year

50

different cheeses including 18 PDO and 2 PGI

50

Partners